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National 4/5 Health and Food Technology Course Notes

Hepburn, EdnaSmith, LynnLeckie(Translated by)
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A fully digital version of the Leckie & Leckie Course Notes:Easy to navigateStudents are issued with their own access to the contentFull-screen option for IWB displayAll images are zoomableHomework reading / exercises can be set and emailed outOffers unlimited user access - home and school access for teachers and pupilsDigital version of Leckie & Leckie's National 4/5 Course NotesQuick and easy navigation of the Course Notes' contentFull-screen view for IWB useHomework from the content of the book can be set and emailed out to studentsFull coverage of National 4 and 5 course specifications with list of learning intentionsAttractive layout with clear text featuresNational 5 content clearly marked for differentiationKey questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intentionWhat the examiner/assessor is looking for to help teachers & students feel secureEnd of unit material - unit assessment, exam-style questions with worked answers and examiners commentary, self-assessmentKeep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability studentsActive learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjectsAssessment questions, exemplar work, model answers, suggested topic workTeacher Notes Answers online.

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Product Details
Leckie
0007598521 / 9780007598526
EC
01/09/2015
English