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Food & beverage service : City & Guilds 7103 diploma NVQ/SVQ technical certificateLevels 1 & 2 (2nd edition)

Part of the Proactive Hospitality & Catering series
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* The most up-to-date support for all City & Guilds Level 1 and 2 Food and Beverage Service courses. * Gives complete coverage of the new City & Guilds Diploma in Professional Food and Beverage Service (7103) at Levels 1 and 2. * Covers all core and optional units for Levels 1 and 2 for the revised NVQ specifications and the new Level 2 Technical Certificates for Food and Beverage service. * Accessible, student-friendly design. The clear text and highly illustrative format are ideal for both Level 1 and Level 2 learners, and ensures that the book is a good post-qualification reference tool. * The Candidate Handbook comes with an introduction by Marcus Wareing, one of the brightest stars in the British food world. * Marcus Wareing has also written a series of top tips which will feature alongside the recipes, so you can be sure your candidates are learning from the best in the field. * Corresponding e-portfolios for NVQs are also available.

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Product Details
Heinemann
0435027190 / 9780435027193
Paperback
642
05/08/2010
United Kingdom
English
xii, 568 pages : illustrations (colour)
28 cm
Tertiary Education (US: College) Learn More
Previous edition: 2008.