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Healthy eating : the best start in science (Rev. ed)

Part of the Little Science Stars series
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Questions posed on each spread help children learn about the healthy eating in a bright and modern way.

Concise text combines with fantastic photography and illustrations in a book that will challenge children to figure things out for themselves.

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Title Unavailable: Out of Print
Product Details
TickTock Books
1848980566 / 9781848980563
Paperback / softback
613.2
31/07/2009
United Kingdom
English
24 p. : col. ill.
28 cm
Children / Juvenile Learn More
Previous ed.: published as What's so good about vegetables by Ronne Randall. 2003.