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National 4/5 hospitality course notes

Paperback / softback 18 Jun 2018
Publisher HarperCollins
ISBN: 9780008282257
Dewey: 647.94
£17.09
RRP £18.99 Save 10%
8 in Stock

WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide

Paperback / softback 24 Feb 2020
ISBN: 9781912820177
Dewey: 338.4764794

This title has been replaced View Replacement

The instant coffee shop : how to open a cafâe in a week

Paperback / softback 21 Sep 2023
ISBN: 9781786751287
Dewey: 647.95
£11.24
RRP £14.99 Save 25%
14 in Stock

Cellarmanship : how to keep, serve and sell real ale

Paperback / softback 2 Apr 2020
Publisher CAMRA Books
ISBN: 9781852493653
Dewey: 641.23
£9.74
RRP £12.99 Save 25%
3 in Stock

Big little hotel : small hotels designed by architects

Paperback / softback 28 Mar 2023
Publisher Routledge
ISBN: 9781032256214
Dewey: 728.50973
£25.49
RRP £29.99 Save 15%
3 in Stock

Be my guest : English for the hotel industry: Student book

Paperback / softback 26 Sep 2002
ISBN: 9780521776899
Dewey: 428.2402464792
£22.91
RRP £26.95 Save 15%
1 in Stock

Leadership lessons from a chef : finding time to be great

Paperback / softback 20 Jul 2007
ISBN: 9780470125304
Dewey: 647.95068
£34.00
RRP £40.00 Save 15%

Star Quality Talent : Inspiring Hospitality Careers

Paperback / softback 20 Aug 2018
Publisher Rethink Press
ISBN: 9781781333228
Dewey: 647.94068
£13.49
RRP £14.99 Save 10%
£15.74
RRP £20.99 Save 25%

Restaurant service basics

Paperback / softback 17 Oct 2008
ISBN: 9780470107850
Dewey: 642.6
£33.96
RRP £39.95 Save 15%
£15.74
RRP £20.99 Save 25%

Full English, or, How to run a rural bed & breakfast and keep your sense of humour

Paperback / softback 3 Sep 2009
Publisher Merlin Unwin Books
ISBN: 9781906122157
Dewey: 647.94068
£5.99
RRP £7.99 Save 25%

Buying and running a guesthouse or small hotel : how to build a valuable business and enjoy a great lifestyle

Paperback / softback 27 Jul 2007
Publisher Robinson
ISBN: 9781845282035
Dewey: 647.94068
£11.99
RRP £14.99 Save 20%

Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs

Paperback / softback 2 Sep 2002
ISBN: 9780910627177
Dewey: 647.950681
£15.74
RRP £20.99 Save 25%
£15.74
RRP £20.99 Save 25%
£144.50
RRP £170.00 Save 15%

Opportunities in restaurant careers

Paperback / softback 16 May 2004
ISBN: 9780071411653
Dewey: 647.9502373
£15.99
RRP £19.99 Save 20%

The Everyday Sous Vide Cookbook : 150 Easy to Make at Home Recipes

Paperback / softback 21 Apr 2017
Publisher Georgeson Press
ISBN: 9780998770352
£15.99

Best Recipes from New Mexico's B&Bs

Spiral bound 1 Jan 2015
ISBN: 9780890136003
Dewey: 641.59789
£14.39
RRP £17.99 Save 20%

Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation

Paperback / softback 26 Feb 2016
Publisher Wiley-Blackwell
ISBN: 9781118965078
Dewey: 363.1929
£52.66
RRP £61.95 Save 15%
£15.74
RRP £20.99 Save 25%
£15.19
RRP £18.99 Save 20%

The Dutch Oven Guide of 2022

Paperback / softback 18 Aug 2022
Publisher Lexie J. Porter
ISBN: 9781804774632
Out of Print

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Paperback / softback 15 Dec 2022
Publisher Not Avail
ISBN: 9781805423492
£32.99

Clean dishes, clear profits

Paperback / softback 30 May 2020
Publisher Rethink Press
ISBN: 9781781334508
Dewey: 683.88
£11.69
RRP £12.99 Save 10%

Essentials for Food Safety : The Fight against Microorganisms

Paperback / softback 13 Nov 2017
Publisher iUniverse
ISBN: 9781532016196
£11.66
RRP £12.95 Save 10%
£12.74
RRP £16.99 Save 25%

Planning your success in the culinary world

Hardback 24 Sep 2010
ISBN: 9780470581544
Dewey: 641.5023
£47.56
RRP £55.95 Save 15%
£103.70
RRP £122.00 Save 15%
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