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Image for Georgia's cakes : a step-by-step masterclass to make every cake a showstopper

Georgia's cakes : a step-by-step masterclass to make every cake a showstopper

Hardback 6 Jul 2023
Publisher Pavilion
ISBN: 9780008563769
Dewey: 641.8653
£20.80
RRP £26.00 Save 20%
69 in Stock
Image for BTEC first in hospitality: Student book

BTEC first in hospitality: Student book

Paperback / softback 30 Oct 2013
ISBN: 9781446906064
Dewey: 647.94071141
£28.34
RRP £31.49 Save 10%
1 in Stock
Image for Professional chef: Level 1

Professional chef: Level 1

Paperback / softback 20 May 2011
ISBN: 9781408039083
Dewey: 641.57
£28.79
RRP £31.99 Save 10%
6 in Stock
Image for WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

Paperback / softback 1 Sep 2018
ISBN: 9781911208648
Dewey: 338.4764794
£22.80
RRP £24.00

This title has been replaced View Replacement

Image for Hospitality management : a brief introduction

Hospitality management : a brief introduction

Paperback / softback 28 Apr 2015
ISBN: 9781446246955
Dewey: 647.068
£30.59
RRP £35.99 Save 15%
4 in Stock
Image for Forkfight! : whisks, risks, and conflicts behind the restaurant curtain

Forkfight! : whisks, risks, and conflicts behind the restaurant curtain

Hardback 22 Jun 2023
Publisher Post Hill Press
ISBN: 9781637587508
Dewey: 641.5092
£15.00
RRP £20.00 Save 25%
6 in Stock
Image for How to run a great hotel : everything you need to achieve excellence in the hotel industry

How to run a great hotel : everything you need to achieve excellence in the hotel industry

Paperback / softback 24 Jul 2009
Publisher How To Books Ltd
ISBN: 9781845283469
Dewey: 647.940681
£13.59
RRP £16.99 Save 20%
2 in Stock
Image for Food studies : a hands-on guide

Food studies : a hands-on guide

Paperback / softback 10 Jan 2019
ISBN: 9781474298711
Dewey: 641.3
£19.99
RRP £24.99 Save 20%
2 in Stock
Image for Math for the professional kitchen

Math for the professional kitchen

Paperback / softback 20 Sep 2011
ISBN: 9780470508961
Dewey: 641.50151
£28.05
RRP £33.00 Save 15%
1 in Stock
Image for Primal Cuts

Primal Cuts

Paperback / softback 31 Mar 2020
ISBN: 9780789338099
Dewey: 641.66
£7.49
RRP £9.98 Save 24.5%
2 in Stock
Image for Hotel Design, Planning and Development

Hotel Design, Planning and Development

Hardback 1 Dec 2018
ISBN: 9781773614328
£149.40
RRP £166.00 Save 10%
2 in Stock
Image for Salumi : the craft of Italian dry curing

Salumi : the craft of Italian dry curing

Hardback 9 Oct 2012
Publisher WW Norton & Co
ISBN: 9780393068597
Dewey: 641.4924
£25.59
RRP £31.99 Save 20%
1 in Stock
Image for Recipe for success : the ingredients of a profitable food business

Recipe for success : the ingredients of a profitable food business

Paperback / softback 28 Nov 2017
Publisher Matador
ISBN: 9781788039260
Dewey: 664.00684
£9.74
RRP £12.99 Save 25%
1 in Stock
Image for Burn the Place : A Memoir

Burn the Place : A Memoir

Hardback 29 Aug 2019
Publisher Surrey Books,U.S.
ISBN: 9781572842670
Dewey: 641.5092
£14.39
RRP £17.99 Save 20%
1 in Stock
Image for Hassler, Rome : A Stairway to Heaven 1893-2023, 130th Anniversary

Hassler, Rome : A Stairway to Heaven 1893-2023, 130th Anniversary

Paperback / softback 14 Dec 2023
Publisher Manfredi Edizioni
ISBN: 9788893970723
£72.00
RRP £90.00 Save 20%
1 in Stock
Image for Maximum diner : making it big in Uckfield

Maximum diner : making it big in Uckfield

Paperback / softback 3 Jun 2004
Publisher Sort of Books
ISBN: 9780954221737
Dewey: 647.95092
£5.59
RRP £6.99 Save 20%
Image for Principles and Practices of Bar and Beverage Management : The Drinks Handbook

Principles and Practices of Bar and Beverage Management : The Drinks Handbook

Hardback 31 May 2013
ISBN: 9781908999580
Dewey: 647.95068
£55.25
RRP £65.00 Save 15%
Image for Practical cookery for the level 1 diploma

Practical cookery for the level 1 diploma

Ebook 26 Apr 2013
Publisher Hodder
ISBN: 9781444187502
Dewey: 641.5
Licence From
£25.99
Available on VLeBooks
Image for Essential microbiology and hygiene for food professionals

Essential microbiology and hygiene for food professionals

Paperback / softback 27 Apr 2012
Publisher Routledge
ISBN: 9781444121490
Dewey: 664.001579
£40.79
RRP £47.99 Save 15%
Image for How to start and run a B&B

How to start and run a B&B

Paperback / softback 15 Feb 2018
Publisher Robinson
ISBN: 9781472140593
Dewey: 647.94068
£13.59
RRP £16.99 Save 20%
Image for Purchasing for chefs : a concise guide

Purchasing for chefs : a concise guide

Paperback / softback 8 Jan 2010
ISBN: 9780470292167
Dewey: 647.950687
£56.91
RRP £66.95 Save 15%
Image for Sea and smoke : flavors from the untamed Pacific Northwest

Sea and smoke : flavors from the untamed Pacific Northwest

Hardback 27 Oct 2015
ISBN: 9780762453788
Dewey: 641.59795
£25.60
RRP £32.00 Save 20%
Image for Culinary calculations : simplified math for culinary professionals

Culinary calculations : simplified math for culinary professionals

Paperback / softback 30 Oct 2007
ISBN: 9780471748168
Dewey: 647.950151
£50.11
RRP £58.95 Save 15%
Image for Management by menu: Study guide

Management by menu: Study guide

Paperback / softback 31 Aug 2007
ISBN: 9780470140536
Dewey: 647.95068
£47.56
RRP £55.95 Save 15%
Image for The professional personal chef : the business of doing business as a personal chef

The professional personal chef : the business of doing business as a personal chef

Hardback 27 Mar 2007
ISBN: 9780471752196
Dewey: 647.95068
£74.76
RRP £87.95 Save 15%
Image for Leadership and entrepreneurship in the hospitality industry

Leadership and entrepreneurship in the hospitality industry

Paperback / softback 1 May 2011
ISBN: 9781906884499
Dewey: 647.940684
£33.99
RRP £39.99 Save 15%
Image for Wedding cake art and design : a professional approach

Wedding cake art and design : a professional approach

Hardback 6 Apr 2010
ISBN: 9780470381335
Dewey: 641.86539
£38.21
RRP £50.95 Save 25%
Image for The Best of Ukrainian Cuisine

The Best of Ukrainian Cuisine

Paperback / softback 21 May 1998
ISBN: 9780781806541
Dewey: 647.59477
£10.39
RRP £12.99 Save 20%
Image for Restaurant marketing for owners and managers

Restaurant marketing for owners and managers

series The Wiley restaurant basics series
Paperback / softback 7 Nov 2003
ISBN: 9780471226277
Dewey: 647.950688
£27.16
RRP £31.95 Save 15%
Image for The art of beef cutting : a meat professional's guide to cutting techniques and merchandising

The art of beef cutting : a meat professional's guide to cutting techniques and merchandising

Hardback 5 Aug 2011
ISBN: 9781118029572
Dewey: 664.902
£35.25
RRP £47.00 Save 25%
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