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WJEC level 1/2 vocational award hospitality and catering (Technical Award): Study & revision guide

Paperback / softback 5 Jul 2022
ISBN: 9781913963323
Dewey: 338.4764794
£15.29
RRP £16.99 Save 10%
105 in Stock
£25.39
RRP £28.21 Save 10%
9 in Stock

Hospitality and catering (Technical award): Student book

Paperback / softback 31 May 2022
ISBN: 9781913963309
Dewey: 338.4764794
£24.70
RRP £26.00 Save 5%
11 in Stock

BTEC level 2 first travel & tourism

Paperback / softback 4 Jun 2010
Publisher Edexcel Limited
ISBN: 9781846907494
Dewey: 338.4791
£28.34
RRP £31.49 Save 10%
3 in Stock

WJEC level 1/2 vocational award hospitality and catering exam: Practice workbook

Paperback / softback 31 May 2024
Publisher Hodder Education
ISBN: 9781036006693
Dewey: 647.94
£6.29
RRP £6.99 Save 10%

Practical cookery for the Level 3 NVQ and VRQ Diploma

Paperback / softback 25 Apr 2014
Publisher Hodder Education
ISBN: 9781471806698
Dewey: 641.5
£35.10
RRP £39.00 Save 10%
18 in Stock

BTEC first in hospitality: Student book

Paperback / softback 30 Oct 2013
ISBN: 9781446906064
Dewey: 647.94071141
£28.34
RRP £31.49 Save 10%
1 in Stock

Professional patisserie : for levels 2,3 and professional chefs

Paperback / softback 27 Sep 2013
Publisher Hodder Education
ISBN: 9781444196443
Dewey: 641.865
£36.90
RRP £41.00 Save 10%
5 in Stock

Practical cookery for the level 3 advanced technical diploma in professional cookery

Paperback / softback 26 May 2017
Publisher Hodder Education
ISBN: 9781510401853
Dewey: 641.5
£35.10
RRP £39.00 Save 10%
2 in Stock

Practical cookery for the level 2 technical certificate in professional cookery

Paperback / softback 30 Jun 2017
Publisher Hodder Education
ISBN: 9781510401846
Dewey: 641.5
£30.60
RRP £34.00 Save 10%
6 in Stock

The theory of hospitality & catering

Paperback / softback 30 Jul 2021
Publisher Hodder Education
ISBN: 9781398332959
Dewey: 647.94
£34.20
RRP £38.00 Save 10%
7 in Stock

WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide

Paperback / softback 24 Feb 2020
ISBN: 9781912820177
Dewey: 338.4764794

This title has been replaced View Replacement

Professional cookery: Level 1 diploma

Paperback / softback 28 Jul 2010
Publisher Heinemann
ISBN: 9780435033729
Dewey: 641.57
£39.86
RRP £44.29 Save 10%
2 in Stock

CBAC Lefel 1/2 dyfarniad galwedigaethol: Lletygarwch & arlwyo

Paperback / softback 8 Apr 2024
ISBN: 9781913963477
Dewey: 338.4764794
£15.19
RRP £15.99 Save 5%
10 in Stock

BTEC level 2 first hospitality

Paperback / softback 20 Jun 2011
ISBN: 9780435026592
Dewey: 647.94
£28.34
RRP £31.49 Save 10%
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