Search Results - TTVC - Cousins, John
Licence From
£36.99
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Wine and food handbook: aide-memoire for the sommelier and the waiter.

Ebook 29 Nov 2002
Publisher Hodder
ISBN: 9781444120257
Dewey: 641
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£17.99
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European gastronomy into the 21st century

Ebook 23 May 2012
Publisher Routledge
ISBN: 9781136404948
Dewey: 641.013
Licence From
£145.00
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European Gastronomy into the 21st Century

Ebook 23 May 2012
Publisher Routledge
ISBN: 9781136404931
Dewey: 641.013
Licence From
£145.00
Available on VLeBooks

Food and beverage service

Paperback / softback 30 May 2014
Publisher Hodder Education
ISBN: 9781471807954
Dewey: 647.95

This title has been replaced View Replacement

Food and beverage service for levels 1 and 2

Paperback / softback 25 Apr 2014
Publisher Hodder Education
ISBN: 9781471807916
Dewey: 642.6

This title has been replaced View Replacement

Food and beverage service

Paperback 28 May 2010
Publisher Hodder Education
ISBN: 9781444112504
Dewey: 647.95

This title has been replaced View Replacement

Essential food and beverage service for levels 1 and 2 : Levels 1 & 2

Paperback 25 Jun 2010
Publisher Hodder Education
ISBN: 9781444112528
Dewey: 647.95
Out of Print

This title has been replaced View Replacement

Food and beverage service

Paperback 28 Jun 2002
Publisher Hodder Arnold
ISBN: 9780340847022
Dewey: 642.6

This title has been replaced View Replacement

This title has been replaced View Replacement

Food and beverage service teaching and learning resources

eBook 7 Aug 2014
Publisher Hodder Education
ISBN: 9781471809293
Dewey: 647.95
Out of Print
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