Search Results - TTVC - Gisslen, Wayne

Professional cooking

Ebook 19 Apr 2018
Publisher Wiley-Blackwell
ISBN: 9781119399629
Dewey: 641.57
Price on Application:
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Essentials of professional cooking

Ebook 12 Mar 2015
Publisher Wiley-Blackwell
ISBN: 9781119030720
Dewey: 641.572
Price on Application:
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Custom Edition of Professional Cooking for Canadian Chefs for Georgian College

Paperback / softback 10 Feb 2011
ISBN: 9780470834084
Dewey: 641.5
£45.95

Professional Baking

Online resource 11 Feb 2005
ISBN: 9780471466789
Dewey: 641.815
£0.50

Professional Cooking : College Version

CD-ROM 24 Mar 2006
ISBN: 9780471771470
Dewey: 641.57
£0.50

Professional Cooking : College Version

Mixed media product 24 Mar 2006
ISBN: 9780471771500
Dewey: 641.57
£0.50

Professional Cooking : Website 5th Edition

Other digital 20 Feb 2006
ISBN: 9780470048764
Dewey: 641.572
£100.17

Essentials of Professional Cooking : Website

Other digital 20 Feb 2006
ISBN: 9780470048771
Dewey: 641.572
£100.17

Professional Cooking : WITH Restaurant and Bar English/Spanish Dictionary

Mixed media product 27 Jul 2006
ISBN: 9780470081389
Dewey: 641.572
£78.95

Professional Cooking : WITH CD-ROM : AND Study Guide

Mixed media product 28 Jul 2006
ISBN: 9780470095829
Dewey: 641.572
£111.00

Professional Cooking : WITH At Your Service, 2r.e.

Hardback 16 Nov 2006
ISBN: 9780470132722
Dewey: 641.5
£78.95

Essentials of Professional Cooking : WITH Book of Yields CD-ROM

Mixed media product 4 Aug 2008
ISBN: 9780470241653
Dewey: 641.572
£155.00

Professional Baking : WITH Professional Baking Method Cards

Hardback 25 Feb 2008
ISBN: 9780470316528
Dewey: 641.815
£107.00

Professional Cooking : Instructor's Manual

Mixed media product 14 Mar 2007
ISBN: 9780470040096
Dewey: 641.572
£0.99

Professional cooking

Hardback 15 Apr 2014
ISBN: 9781118636725
Dewey: 641.57

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Professional cooking, 8th edition: Study guide

Paperback / softback 19 May 2014
ISBN: 9781118636756
Dewey: 641.57076
Out of Print

Professional baking: College version

Hardback 17 Jan 2012
ISBN: 9781118083741
Dewey: 641.815

This title has been replaced View Replacement

Study guide to accompany Professional baking, sixth edition

Paperback / softback 10 Jan 2012
ISBN: 9781118158333
Dewey: 641.815
Out of Print

The professional bakeshop

Hardback 27 Sep 2013
ISBN: 9781118314104
Dewey: 641.71
Out of Print

Professional Cooking for Canadian Chefs : Study Guide

Mixed media product 9 Aug 2004
ISBN: 9780470832042
Dewey: 641.57
Out of Print

Professional Cooking for Canadian Chefs : Teacher's Manual

Paperback 9 Aug 2004
ISBN: 9780470832059
Dewey: 641.57
Out of Print
Out of Print

Professional Cooking for Canadian Chefs : WITH Study Guide and Blackboard

Mixed media product 21 Sep 2009
Publisher Wiley-Blackwell
ISBN: 9780470839447
Dewey: 641.572
Out of Print

Professional Cooking for Canadian Chefs : Teacher's Implementation Kit

Paperback 22 Jan 2007
ISBN: 9780470839645
Dewey: 641.572
Out of Print

Professional cooking

Hardback 8 Apr 2015
ISBN: 9780470840016
Dewey: 641.57
Out of Print

Professional Cooking : WITH Professional Baking, 4th ed

Hardback 9 Apr 2008
ISBN: 9780470840023
Dewey: 641.57
Out of Print

Professional Cooking : College Version

Hardback 15 Mar 2006
ISBN: 9780471959465
Dewey: 641.572
Out of Print

Essentials of professional cooking: Student workbook : Student Workbook

Paperback 10 Apr 2003
ISBN: 9780471309710
Dewey: 641.572
Out of Print
Out of Print

Professional baking : College Version

Hardback 3 Nov 2000
ISBN: 9780471346463
Dewey: 641.815

This title has been replaced View Replacement

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