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Geographies of Food: An Introduction

eBook 28 Jan 2021
Publisher Bloomsbury
ISBN: 9780857854858
Dewey: 338.19
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Geographies of Food: An Introduction

eBook 28 Jan 2021
Publisher Bloomsbury
ISBN: 9781472521040
Dewey: 641.3
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Farmageddon: the true cost of cheap meat

eBook 30 Jan 2014
Publisher Bloomsbury
ISBN: 9781408846421
Dewey: 338.476649
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£40.00
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Knives & ink: chefs and the stories behind their tattoos (with recipes)

eBook 18 Oct 2016
Publisher Bloomsbury
ISBN: 9781632861221
Dewey: 641.50922
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£45.00
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Commensality: from everyday food to feast

eBook 26 Feb 2015
Publisher Bloomsbury
ISBN: 9780857857293
Dewey: 394.12
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Food and femininity

eBook 24 Sep 2015
Publisher Bloomsbury
ISBN: 9780857857743
Dewey: 394.12
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T&T Clark handbook to early Christian meals in the Greco-Roman world

eBook 21 Feb 2019
Publisher Bloomsbury
ISBN: 9780567666413
Dewey: 394.1250938
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£185.00
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Fat: culture and materiality

eBook 10 Apr 2014
Publisher Bloomsbury
ISBN: 9781472520197
Dewey: 611.018276
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The ethnic restaurateur

eBook 11 Feb 2016
Publisher Bloomsbury
ISBN: 9781472520241
Dewey: 394.1209747
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The never-ending feast: the anthropology and archaeology of feasting

eBook 26 Feb 2015
Publisher Bloomsbury
ISBN: 9781472520937
Dewey: 394.26
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£90.00
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Food and urbanism: the convivial city and a sustainable future

eBook 26 Feb 2015
Publisher Bloomsbury
ISBN: 9781472520968
Dewey: 307.116
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Literature of Food: An Introduction from 1830 to Present

eBook 9 Jan 2020
Publisher Bloomsbury
ISBN: 9781472521514
Dewey: 810.93564
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Representing Italy Through Food

eBook 9 Mar 2017
Publisher Bloomsbury
ISBN: 9781474280433
Dewey: 641.30945
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Food, Power, and Agency

eBook 6 Apr 2017
Publisher Bloomsbury
ISBN: 9781474298742
Dewey: 641.3
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£90.00
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Reinventing the wheel: milk, microbes and the fight for real cheese

eBook 30 Nov 2017
Publisher Bloomsbury
ISBN: 9781472955500
Dewey: 637.3
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£36.00
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Milk!: a 10,000-year history

Ebook 5 Sep 2019
Publisher Bloomsbury
ISBN: 9781526614353
Dewey: 641.37109
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The rice book: history, culture, recipes

eBook 28 Sep 2023
Publisher Bloomsbury
ISBN: 9781526621641
Dewey: 641.6318
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£79.00
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World Travel: An Irreverent Guide

eBook 20 Apr 2021
Publisher Bloomsbury
ISBN: 9781526630247
Dewey: 910.202
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The Rice Book: History, Culture, Recipes

Ebook 28 Sep 2023
Publisher Bloomsbury
ISBN: 9781526645586
Dewey: 641.6318
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The psychology of overeating: food and the culture of consumerism

eBook 22 Oct 2015
Publisher Bloomsbury
ISBN: 9781472581099
Dewey: 616.8526
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Inventing the pizzeria: a history of pizza making in Naples

eBook 5 Nov 2015
Publisher Bloomsbury
ISBN: 9781472586193
Dewey: 641.82480945731
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Colonial Food in Interwar Paris: The Taste of Empire

Ebook 25 Feb 2016
Publisher Bloomsbury
ISBN: 9781472592835
Dewey: 394.1209440904
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The agency of eating: mediation, food and the body

eBook 21 Sep 2017
Publisher Bloomsbury
ISBN: 9781472598554
Dewey: 394.12
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