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Image for Food: the chemistry of its components

Food: the chemistry of its components

series RSC Smart Materials
eBook 11 Oct 2023
ISBN: 9781837670369
Dewey: 664
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Food: the chemistry of its components

series RSC Smart Materials
eBook 11 Oct 2023
ISBN: 9781837670376
Dewey: 664
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Image for Nutrition and Human Health: Effects and Environmental Impacts

Nutrition and Human Health: Effects and Environmental Impacts

Ebook 28 Jun 2022
ISBN: 9783030939717
Dewey: 613.2
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Image for Chemistry in Your Kitchen

Chemistry in Your Kitchen

eBook 28 Aug 2020
ISBN: 9781839162930
Dewey: 641.013
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Image for Smart and Sustainable Food Technologies

Smart and Sustainable Food Technologies

Ebook 13 May 2022
ISBN: 9789811917462
Dewey: 338.47664
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Image for Vitamin E in human health

Vitamin E in human health

series Nutrition and Health
Ebook 1 Apr 2019
Publisher Humana Press
ISBN: 9783030053154
Dewey: 612.399
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Image for Sustainable Food Waste Management: Concepts and Innovations

Sustainable Food Waste Management: Concepts and Innovations

Ebook 4 Jan 2021
Publisher Springer
ISBN: 9789811589676
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Image for Mouthfeel: how texture makes taste

Mouthfeel: how texture makes taste

series Arts and traditions of the table : perspectives on culinary history
Ebook 31 Jan 2017
ISBN: 9780231543248
Dewey: 664.072
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Image for Oral Processing and Consumer Perception: Biophysics, Food Microstructures and Health

Oral Processing and Consumer Perception: Biophysics, Food Microstructures and Health

series Food Chemistry, Function and Analysis
eBook 18 Jan 2022
ISBN: 9781839160622
Dewey: 612.31
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Image for HACCP: a practical approach : revisited with a view of food safety risk reduction

HACCP: a practical approach : revisited with a view of food safety risk reduction

eBook 16 Jan 2013
Publisher Springer
ISBN: 9781461450283
Dewey: 664.07
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Image for Ice cream.

Ice cream.

eBook 28 Feb 2013
Publisher Springer
ISBN: 9781461460961
Dewey: 664
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Image for Handbook of Food Factory Design

Handbook of Food Factory Design

Ebook 27 Aug 2013
Publisher Springer
ISBN: 9781461474500
Dewey: 621
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Image for Statistical Quality Control for the Food Industry

Statistical Quality Control for the Food Industry

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461501497
Dewey: 664.07
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Image for Orchids as aphrodisiac, medicine or food

Orchids as aphrodisiac, medicine or food

Ebook 17 Jul 2019
Publisher Springer
ISBN: 9783030182557
Dewey: 584.4
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Image for Transboundary Animal Diseases in Sahelian Africa and Connected Regions

Transboundary Animal Diseases in Sahelian Africa and Connected Regions

Ebook 27 Nov 2019
ISBN: 9783030253851
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Image for Feed and feeding practices in aquaculture

Feed and feeding practices in aquaculture

series Woodhead Publishing in food science, technology and nutrition
eBook 1 Jun 2015
ISBN: 9780081005071
Dewey: 639.3
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Image for Edible oil structuring: concepts, methods and applications

Edible oil structuring: concepts, methods and applications - 3

series Food Chemistry, Function and Analysis
eBook 15 Sep 2017
ISBN: 9781788010184
Dewey: 664.3
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Image for Sensing techniques for food safety and quality control

Sensing techniques for food safety and quality control - 2

series Food Chemistry, Function and Analysis
eBook 10 Jul 2017
ISBN: 9781788010528
Dewey: 363.1926
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Image for Sensing techniques for food safety and quality control

Sensing techniques for food safety and quality control - 2

series Food Chemistry, Function and Analysis
eBook 10 Jul 2017
ISBN: 9781788011976
Dewey: 363.1926
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Image for Edible oil structuring: concepts, methods and applications

Edible oil structuring: concepts, methods and applications - 3

series Food Chemistry, Function and Analysis
eBook 15 Sep 2017
ISBN: 9781788012225
Dewey: 664.3
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Image for NMR and MRI of Gels

NMR and MRI of Gels

series New Developments in NMR
eBook 7 Jul 2020
ISBN: 9781788013178
Dewey: 541.34513
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Image for Eggs as functional foods and nutraceuticals for human health

Eggs as functional foods and nutraceuticals for human health - volume 14

series Food Chemistry, Function and Analysis
eBook 1 May 2019
ISBN: 9781788013833
Dewey: 613.2
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Image for Biogenic amines in food: analysis, occurrence and toxicity

Biogenic amines in food: analysis, occurrence and toxicity - 20

series Food Chemistry, Function and Analysis
eBook 1 Nov 2019
ISBN: 9781788015813
Dewey: 664.001547042
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Image for Carotenoid esters in foods: physical, chemical and biological properties

Carotenoid esters in foods: physical, chemical and biological properties - 13

series Food Chemistry, Function and Analysis
eBook 19 Feb 2019
ISBN: 9781788015851
Dewey: 664
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Image for The Chemistry and Bioactive Components of Turmeric

The Chemistry and Bioactive Components of Turmeric

series Food Chemistry, Function and Analysis
eBook 15 Oct 2020
ISBN: 9781788015936
Dewey: 664.532
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Image for DNA techniques to verify food authenticity: applications in food fraud

DNA techniques to verify food authenticity: applications in food fraud - 16

series Food Chemistry, Function and Analysis
eBook 14 Oct 2019
ISBN: 9781788016025
Dewey: 664.07
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Image for Rapid antibody-based technologies in food analysis

Rapid antibody-based technologies in food analysis - volume 15

series Food Chemistry, Function and Analysis
eBook 29 May 2019
ISBN: 9781788016322
Dewey: 664.07
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Image for Carotenoid esters in foods: physical, chemical and biological properties

Carotenoid esters in foods: physical, chemical and biological properties - 13

series Food Chemistry, Function and Analysis
eBook 19 Feb 2019
ISBN: 9781788017398
Dewey: 664
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Image for Eggs as functional foods and nutraceuticals for human health

Eggs as functional foods and nutraceuticals for human health - volume 14

series Food Chemistry, Function and Analysis
eBook 1 May 2019
ISBN: 9781788017794
Dewey: 613.2
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Image for Rapid antibody-based technologies in food analysis

Rapid antibody-based technologies in food analysis - volume 15

series Food Chemistry, Function and Analysis
eBook 29 May 2019
ISBN: 9781788017916
Dewey: 664.07
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