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Food and Morality : Proceedings of the Oxford Symposium on Food and Cookery 2007

Food and Material Culture : Proceedings of the Oxford Symposium on Food and Cookery 2013

Wrapped & Stuffed Foods : Proceedings of the Oxford Symposium on Food and Cookery 2012

Celebration : Proceedings of the Oxford Symposium on Food and Cookery 2011

Cured, Fermented and Smoked Foods : Proceedings from the Oxford Symposium on Food and Cookery 2010

Vegetables : Proceedings of the Oxford Symposium on Food and Cookery 2008

Public Eating : Proceedings of the Oxford Symposium on Food and Cookery, 1991

Food and Power : Proceedings of the Oxford Symposium on Food and Cookery 2019

Food & Imagination

Food and Language : Proceedings of the Oxford Symposium on Food and Cookery 2008

A Culinary Campaign

30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes : 30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes

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