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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies

Cooking in Iran: Regional Recipes and Kitchen Secrets

1,000 Indian recipes

1,000 Jewish recipes

1,000 Mexican recipes

1,000 Spanish Recipes

Around My French Table: More Than 300 Recipes from My Home to Yours

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-Be Southerners

South East Asian Food

Complete Middle Eastern Cookbook

European peasant cookery

Complete Asian Cookbook

Opera of Bartolomeo Scappi (1570): L'arte et prudenza d'un maestro cuoco (The Art and Craft of a Master Cook)

A new book of Middle Eastern food

Cookery and Dining in Imperial Rome.

Country cooking of France

A century of restaurants: stories and recipes from 100 of America's most historic and successful restaurants

A century of restaurants: stories and recipes from 100 of America's most historic and successful restaurants

Canal House Cooking Volumes 7-8: La Dolce Vita and Pronto!

Unofficial Disney Parks Cookbooks Boxed Set: The Unofficial Disney Parks Cookbook, The Unofficial Disney Parks EPCOT Cookbook, The Unofficial Disney Parks Restaurants Cookbook

German Cooking: Five Generations of Family Recipes

Lots of Fat and Taste Recipes

Accidental Gourmet: Weeknights: A Year of Fast and Delicious Meals

Cooking with Oma: A Link with the Past, a Bridge to the Future

The Blue Ribbon Country Cookbook

Amaretto, apple cake and artichokes: the best of Anna Del Conte

The big book of Mediterranean recipes: more than 500 recipes for healthy and flavorful meals

Food and World Culture: Issues, Impacts, and Ingredients

California breweries north

How to cook Indian: 500 classic recipes for the modern kitchen

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