Search Results - Books - Further Education - £10 to £20 - Hospitality & Catering - Further Education

WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide

Paperback / softback 24 Feb 2020
ISBN: 9781912820177
Dewey: 338.4764794

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Bar service : levels 1 and 2

Paperback 29 Feb 1996
Publisher Macmillan
ISBN: 9780333633939
Dewey: 641.874
£12.99
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Hairdressing and Barbering: Level 1 : The Interactive Textbook

Paperback / softback 1 Jan 2021
Publisher Routledge
ISBN: 9781138958364
Dewey: 646.724
Out of Print
£12.99
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£20.00
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Practical Cookery

Hardback 28 May 2004
Publisher Hodder Arnold
ISBN: 9780340811474
Dewey: 641.5

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Practical Cookery Recipes for Hospitality Intermediate 1 and 2

Paperback 24 Sep 2010
Publisher Hodder Gibson
ISBN: 9781444110722
Dewey: 641.5
Out of Print

BTEC Introduction to Hospitality, Travel and Tourism

Hardback 15 Sep 2005
ISBN: 9780435446314
Dewey: 338.4791
Out of Print

Food Hygiene for Scottish Qualifications

Paperback 29 Dec 2006
Publisher Hodder Gibson
ISBN: 9780340928103
Dewey: 363.192
Out of Print

Food Hygiene

Paperback 28 Mar 2003
Publisher Hodder Education
ISBN: 9780340858073
Dewey: 363.1927
Out of Print

Wine & Food Handbook : Aide Memoire for the Sommelier and the Waiter

Paperback 29 Nov 2002
Publisher Hodder Education
ISBN: 9780340848524
Dewey: 641
Out of Print
Out of Print

Calculations For Hospitality & Catering 3ed

Paperback / softback 1 Apr 1997
Publisher Hodder Education
ISBN: 9780340683453
Dewey: 647.940681
Out of Print

Introduction to Hospitality Operations

Paperback 30 Nov 1995
ISBN: 9780304329021
Dewey: 647.94068
Out of Print

Practical Cookery

Hardback 3 Apr 2000
Publisher Hodder Arnold H&S
ISBN: 9780340749418
Dewey: 641.5

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India

Paperback 29 Apr 2005
Publisher Hodder Arnold
ISBN: 9780340813010
Dewey: 641.5954
Out of Print
Out of Print

Food and Beverage Service

Paperback 28 Jun 2002
Publisher Hodder Arnold
ISBN: 9780340847022
Dewey: 642.6

This title has been replaced View Replacement

Theory of Catering

Paperback 30 May 2003
Publisher Hodder Arnold
ISBN: 9780340850411
Dewey: 647.95

This title has been replaced View Replacement

International Cuisine : South East Asia

Paperback 24 Sep 2004
Publisher Hodder Arnold
ISBN: 9780340857885
Dewey: 641.5959
Out of Print

Nutrition in Essence

Paperback 27 Oct 2006
Publisher Hodder Education
ISBN: 9780340927304
Dewey: 613.2
Out of Print

Hospitality and Catering Test and Assessment Guide

Paperback 9 Nov 1995
Publisher Longman
ISBN: 9780582246355
Dewey: 647.95
Out of Print

Heinemann GNVQ: Advanced Hospitality and Catering Student Book

Paperback 22 Mar 1995
Publisher Heinemann
ISBN: 9780750619431
Dewey: 647
Out of Print

Heinemann GNVQ: Intermediate Hospitality and Catering Student Textbook

series GNVQ
Paperback 9 May 1995
Publisher Heinemann
ISBN: 9780750619448
Dewey: 647
Out of Print
Out of Print
Out of Print
Out of Print
Out of Print