Image for Quality Control in Endoscopy: Report of an International Forum held in May 1991

Quality Control in Endoscopy: Report of an International Forum held in May 1991

Davies, N.(Contributions by)Fleischer, D.(Contributions by)Geller, E.(Contributions by)Keeffe, E.(Contributions by)Maynard, A.(Contributions by)Poswillo, D.(Contributions by)Whitwam, J.(Contributions by)McCloy, Rory(Edited by)Davies, Anne Pringle(Associate editor)
See all formats and editions

For the first time four crucial aspects of gastrointestinalendoscopy are combined in a single text.

Drugs for sedationand monitoring of the patient are addressed with particularreference to safety issues and comfort and acceptability forthe patient.

Resource management and health economictechniques are applied to endoscopy to determine quality andoutcome.

Problems of negligence and informed consent formthe basis of a medico-legal examination of endoscopicpractices.

Read More
Special order line: only available to educational & business accounts. Sign In
£44.99
Product Details
Springer
3642771386 / 9783642771385
eBook (Adobe Pdf)
658.56
06/12/2012
English
1 pages
Copy: 10%; print: 10%