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Image for Biscuit, Cookie and Cracker Manufacturing Manuals

Biscuit, Cookie and Cracker Manufacturing Manuals : Manual 2: Biscuit Doughs

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Paperback / softback 31 Dec 1998
ISBN: 9781855732933
Dewey: 664.7525
£56.99
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Image for Biscuit, Cookie and Cracker Manufacturing Manuals

Biscuit, Cookie and Cracker Manufacturing Manuals : Manual 3: Biscuit Dough Piece Forming

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Paperback / softback 31 Dec 1998
ISBN: 9781855732940
Dewey: 664.7525
£56.99
Special order line: only available to educational & business accounts. Sign In
Image for Principles and Practices for the Safe Processing of Foods

Principles and Practices for the Safe Processing of Foods

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Paperback / softback 6 Nov 2007
ISBN: 9781855733626
Dewey: 664.07
£58.99
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Image for Fruit and vegetable biotechnology

Fruit and vegetable biotechnology

series Woodhead Publishing in Food Science and Technology
eBook 1 Mar 2002
ISBN: 9781855736412
Dewey: 634.04233
Licence From
£198.00
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Image for Safety and quality issues in fish processing

Safety and quality issues in fish processing

series Woodhead Publishing in Food Science and Technology
Laminated 31 Aug 2002
ISBN: 9781855736788
Dewey: 664.9497
Licence From
£216.00
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Image for Rapid and on-line instrumentation for food quality assurance

Rapid and on-line instrumentation for food quality assurance

series Woodhead Publishing in Food Science and Technology
eBook 31 Aug 2003
ISBN: 9781855737105
Dewey: 664.07
Licence From
£204.00
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Image for Food Preservation Techniques

Food Preservation Techniques

series Woodhead Publishing in Food Science and Technology
Hardback 3 Nov 2003
Publisher CRC Press Inc
ISBN: 9780849317576
Dewey: 664.028
Out of Print
Image for Food Processing Technology

Food Processing Technology : Principles and Practice

series Woodhead Publishing series in food science and technology
Paperback / softback 9 Feb 1996
ISBN: 9781855732711
Dewey: 664.02

This title has been replaced View Replacement

Image for Antioxidants in Food

Antioxidants in Food : Practical Applications

series Woodhead Publishing series in food science and technology
Hardback 20 Mar 2001
ISBN: 9781855734630
Dewey: 664.06
Out of Print
Image for Reducing Salt in Foods

Reducing Salt in Foods : Practical Strategies

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 14 Feb 2007
ISBN: 9781845690182
Dewey: 664.4

This title has been replaced View Replacement

Image for Physical Properties of Foods and Food Processing Systems

Physical Properties of Foods and Food Processing Systems

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Paperback / softback 1 Jan 1990
ISBN: 9781855732728
Dewey: 664
Out of Print
Image for Feta and Related Cheeses

Feta and Related Cheeses

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 1 Jan 1991
ISBN: 9781855732780
Dewey: 637.3
Out of Print
Image for Separation Processes in the Food and Biotechnology Industries

Separation Processes in the Food and Biotechnology Industries : Principles and Applications

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 1 Jan 1996
ISBN: 9781855732872
Dewey: 664.024
£184.00
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Image for Biscuit, Cookie and Cracker Manufacturing Manuals

Biscuit, Cookie and Cracker Manufacturing Manuals : Manual 4: Baking and Cooling of Biscuits

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Paperback / softback 10 Mar 1998
ISBN: 9781855732957
Dewey: 664.7525
Out of Print
Image for Biscuit, Cookie and Cracker Manufacturing Manuals

Biscuit, Cookie and Cracker Manufacturing Manuals : Manual 5: Secondary Processing in Biscuit Manufacturing

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Paperback / softback 10 Mar 1998
ISBN: 9781855732964
Dewey: 664.7525
£56.99
Special order line: only available to educational & business accounts. Sign In
Image for Handbook of Indices of Food Quality and Authenticity

Handbook of Indices of Food Quality and Authenticity

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 31 Mar 1997
ISBN: 9781855732995
Dewey: 664.07
£182.50
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Image for Kent's Technology of Cereals

Kent's Technology of Cereals : An Introduction for Students of Food Science and Agriculture

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 1 Dec 1994
ISBN: 9781855733619
Dewey: 664.7

This title has been replaced View Replacement

Image for Yoghurt

Yoghurt : Science and Technology

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 31 Jul 1999
ISBN: 9781855733992
Dewey: 637.1476
Out of Print
Image for Managing Frozen Foods

Managing Frozen Foods

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 30 Jun 2000
ISBN: 9781855734128
Dewey: 664.02853068
Out of Print
Image for New Ingredients in Food Processing

New Ingredients in Food Processing : Biochemistry and Agriculture

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 30 Sep 1999
ISBN: 9781855734432
Dewey: 664.01
Out of Print
Image for Haccp in the Meat Industry

Haccp in the Meat Industry

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 22 Sep 2000
ISBN: 9781855734487
Dewey: 664.907
Out of Print
Image for Auditing in the Food Industry

Auditing in the Food Industry : From Safety and Quality to Environmental and Other Audits

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 1 Jul 2001
ISBN: 9781855734500
Dewey: 363.1920941
£187.00
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Image for The Nutrition Handbook for Food Processors

The Nutrition Handbook for Food Processors

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 30 Aug 2002
ISBN: 9781855734647
Dewey: 613.2024664
£195.00
Special order line: only available to educational & business accounts. Sign In
Image for Benders' Dictionary of Nutrition and Food Technology

Benders' Dictionary of Nutrition and Food Technology

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 16 Nov 1999
ISBN: 9781855734753
Dewey: 664.003
Out of Print
Image for Food Labelling

Food Labelling

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 30 Jun 2000
ISBN: 9781855734968
Dewey: 344.0232
Out of Print
Image for Food Intolerance and the Food Industry

Food Intolerance and the Food Industry

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 30 Jun 2000
ISBN: 9781855734975
Dewey: 664.07
Out of Print
Image for Cereal Biotechnology

Cereal Biotechnology

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 31 Aug 2000
ISBN: 9781855734982
Dewey: 664.7
Out of Print
Image for Chilled Foods

Chilled Foods : a Comprehensive Guide

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 1 Aug 2000
ISBN: 9781855734999
Dewey: 664.945

This title has been replaced View Replacement

Image for The Stability and Shelf-Life of Food

The Stability and Shelf-Life of Food

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 24 Aug 2000
ISBN: 9781855735002
Dewey: 664.028

This title has been replaced View Replacement

Image for Functional Foods

Functional Foods : Concept to Product

series Woodhead Publishing Series in Food Science, Technology and Nutrition
Hardback 1 Aug 2000
ISBN: 9781855735033
Dewey: 613.2
Out of Print
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