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Microbiology for sustainable agriculture, soil health, and environmental protection

Microbiology for sustainable agriculture, soil health, and environmental protection

Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Biologically Active Small Molecules: Modern Applications and Therapeutic Perspectives

Biologically Active Small Molecules: Modern Applications and Therapeutic Perspectives

Medicinal chemistry with pharmaceutical product development

Medicinal Chemistry with Pharmaceutical Product Development

Engineering interventions in foods and plants

Handbook of research on medicinal chemistry: innovations and methodologies

Science and Technology of Aroma, Flavor, and Fragrance in Rice

Science and Technology of Aroma, Flavor, and Fragrance in Rice

Applied Pharmaceutical Science and Microbiology: Novel Green Chemistry Methods and Natural Products

Applied Pharmaceutical Science and Microbiology: Novel Green Chemistry Methods and Natural Products

Applied Pharmaceutical Practice and Nutraceuticals: Natural Product Developments

Applied Pharmaceutical Practice and Nutraceuticals: Natural Product Developments

Natural Products Pharmacology and Phytochemicals for Health Care: Methods and Principles in Medicinal Chemistry

Natural products pharmacology and phytochemicals for health care: methods and principles in medicinal chemistry

Agronomic rice practices and postharvest processing: production and quality improvement

Agronomic rice practices and postharvest processing: production and quality improvement

Rice science: biotechnological and molecular advancements

Rice science: biotechnological and molecular advancements

Bioprocessing technology in food and health: potential applications and emerging scope

Bioprocessing technology in food and health: potential applications and emerging scope

Nanotechnology and nanomaterial applications in food, health and biomedical sciences

Nanotechnology and nanomaterial applications in food, health and biomedical sciences

Advances in Antenna, Signal Processing, and Microelectronics Engineering

Advances in antenna, signal processing, and microelectronics engineering

Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential

Microbial Biotechnology in Food Processing and Health: Advances, Challenges, and Potential

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