Image for Hinterland

Hinterland : Summer

Part of the Hinterland series
See all formats and editions

This Summer issue of Hinterland indulges in all of the delights food-writing has to offer.

Headlining this issue we have new writing from Kate Young who anticipates sharing meals once more, and Pragya Agarwal, who uses memories of food to explore the promise and pain of emigration.

We also sit down to chat with celebrated cook Anna Jones about how she writes her award-winning cookbooks. Also featuring writing by Noah Birksted-Breen, Amy Cotler, Sally Gander, Hester Van Hensbergen, Sue Hann, Connor Harrison, Andrew Kenrick, Edward Little, Maya Osman-Krinsky, Kimmo Rosenthal and Sarah Young.

Read More
Special order line: only available to educational & business accounts. Sign In
£7.50 Save 25.00%
RRP £10.00
Product Details
UEA Publishing Project
1913861147 / 9781913861148
Paperback / softback
05/07/2021
United Kingdom
180 pages
135 x 210 mm, 250 grams