How to Start a Restaurant : Guide to Launching, Managing and Expanding a Thriving Restaurant

★★ Buy the Paperback version of this book and get the eBook version included for FREE ★★

Do people in your life regularly praise your cooking? Do you have a handful of recipes which never fail to deliver? Do you spend a lot of your free time above the stove?

If answers to most of these questions are positive, then there is no doubt that an idea of running your own restaurant has crossed your mind. That idea doesn't need to be just an idea anymore and this book is here to help you turn that idea into a reality. You can finally achieve your dream.

There are things that you have to do such as researching the market and determining the startup costs. Just hearing about those things might make you want to forget about your dream, but those things aren't as troublesome as it may seem and the goal of this book is to remove the guesswork.

In this book, you can expect to learn about:

*What you need to know starting out

*Which kind of restaurant is the right one for you to open

*The necessary startup costs

*Creating the menu

*And much more!

While it may be true that most businesses go out of business, the odds of being on the winning side shift drastically when you work with the right knowledge and unlike the majority, and that is what this book is all about.

If you are ready to get started with sharing your amazing recipes with the world, then scrolling to the buy button and clicking it is the first step.