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The Book of Bread

Assire, JeromeClavel, Bernard(Introduction by)
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Bread is the essential item in all diets the world over, whether a sweet nan from India, a chewy New York bagel or a rich olive-stuffed Italian crust.

This book provides a guide through the cultural history and traditions of bread and baking.

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£12.99
Product Details
Taschen
3822870242 / 9783822870242
Hardback
641.815
01/06/1999
Germany
English
192p. : ill.
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