Image for Seafood Safety

Seafood Safety : Economics of Hazard Analysis and Critical Control Point (HACCP) Programmes

Part of the FAO Fisheries Technical Paper series
See all formats and editions

Read More
Special order line: only available to educational & business accounts. Sign In
£11.75
Product Details
9251042144 / 9789251042144
Paperback / softback
01/08/1999
Italy
77 pages, tabs.
Professional & Vocational Learn More