The vegetarian cookbook : over 200 delicious ideas for brunches, lunches, suppers, picnics, family meals and entertaining, all shown step-by-step and with 800 fabulous photographs

There has never been a better time to enjoy vegetarian food.

Meat-free eating has well and truly outgrown its worthy-yet-dull image, and vegetarian cuisine is now widely regarded as exciting, appetizing and innovative.

Due to the ever-growing interest in healthier eating, as well as ethical concerns over animal products, more and more people are discovering that there is life after meat, after all.