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Meat, Commerce and the City : The London Food Market, 1800–1855

Part of the Perspectives in economic and social history series
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This study examines the struggle between Smithfield market's supporters and detractors and argues that this demonstrates a major shift in the way the urban landscape came to be used.

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£127.50 Save 15.00%
RRP £150.00
Product Details
1848932901 / 9781848932906
Hardback
01/04/2012
United Kingdom
English
256 p.
24 cm