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Image for Food and Cooking in Roman Britain

Food and Cooking in Roman Britain : History and Recipes

Black, Maggie, Brears, Peter, Renfrew, Jane, Stead, Jennifer
Part of the Food & cooking in Britain series
See all formats and editions

This volume looks at what Romans ate, how they cooked and the development of taste and etiquette, with recipes adapted for the modern kitchen.

Read More
Title Unavailable: Out of Print
Product Details
English Heritage
185074534X / 9781850745341
Paperback
641.5937
31/12/1985
United Kingdom
English
47p. : ill.
21 cm
primary /secondary Learn More
1DBK United Kingdom, Great Britain, YNPC Cooking & food (Children's / Teenage), YQH Educational: History
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