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Primrose Bakery Christmas

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Christmas time is all about tradition, from the songs we sing to the food we eat, but, from mince pies to Christmas pudding, the food of Christmas could always benefit from extra help to make it shine just a little bit brighter.

The Primrose Bakery has been bringing an extra bit of twinkle to their Christmas baking for over a decade and in this book reveal their unique twists and exciting reinventions of traditional Christmas treats, as well as all-new recipes to breathe fresh life into your festive baking repertoire.

The chapters feature over 100 delicious recipes forseasonal cupcakes, impressivewintry celebration cakesand stunningdessert centerpieces, as well as charmingbiscuits,cinnamon-scented loaves, indulgentbars and browniesand wonderfully personaledible gifts. Step-by-step sequences reveal the secrets behind assembling a perfectlayer cake, building a magnificentgingerbread housefrom scratch and rolling a perfect festiveYule log, and, in true Primrose Bakery-style, the recipes are all easy to follow for wonderful results at home.

From warmingEggnog Cupcakesand decorative and deliciousPopcorn Baublesto a lavishChristmas Pavlova Wreathor decadentChristmas Pudding Cake with Mulled Wine Icing, this book offers wonderfully festive recipes to make your Christmas baking a triumph.

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£30.00
Product Details
Vintage Digital
1448192013 / 9781448192014
eBook (EPUB)
09/10/2014
England
English
298 pages
Copy: 10%; print: 10%
Previously issued in print: London: Square Peg, 2014 Description based on CIP data; resource not viewed.