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Design and Technology to GCSE - Food Technology

Part of the Design and technology to GCSE series
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Provides the background skills, knowledge, and understanding required for the syllabuses.

This book is organised into double-page spreads, and a index makes the book easy to use as a quick reference guide to support coursework, and useful as a revision source.

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Product Details
Oxford University Press
0198327889 / 9780198327882
Paperback
664
12/02/1998
United Kingdom
English
176p. : col. ill.
26 cm
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