Image for Food, sacrifice, and sagehood in early China

Food, sacrifice, and sagehood in early China

See all formats and editions

Roel Sterckx's book explores how religious culture influenced the ways in which the early Chinese explained the workings of the human senses, and the role of sensory experience in communicating with the spirit world.

Read More
Title Unavailable: Withdrawn
Product Details
Cambridge University Press
1139070215 / 9781139070218
eBook
299.51
15/04/2011
England
English
1 pages
Description based on CIP data; resource not viewed.