Search Results - Food preservation technology - Books - 301 - 500

Shelf life assessment of food

Ebook 11 May 2012
Publisher CRC Press
ISBN: 9781040053508
Dewey: 664.028
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£275.00
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Shelf Life Assessment of Food

Paperback / softback 16 Nov 2016
Publisher CRC Press
ISBN: 9781138199347
Dewey: 664.028
£82.44
RRP £96.99
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Shelf Life Assessment of Food

Hardback 11 May 2012
Publisher CRC Press Inc
ISBN: 9781439846001
Dewey: 664.028
£212.50
RRP £250.00
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Cereal Grains : Laboratory Reference and Procedures Manual

Paperback / softback 16 Feb 2012
Publisher CRC Press Inc
ISBN: 9781439855652
Dewey: 664.7
£50.14
RRP £58.99
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Trends in food engineering

eBook 7 Jun 2000
Publisher Technomic
ISBN: 9781482279085
Dewey: 664
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Cereal grains laboratory manual

eBook 16 Feb 2012
Publisher CRC Press
ISBN: 9781466555631
Dewey: 664.7
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£710.00
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£235.00
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Cereal grains laboratory manual

eBook 16 Feb 2012
Publisher CRC Press
ISBN: 9781439855669
Dewey: 664.7078
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£178.50
RRP £210.00
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Food science and food biotechnology

Ebook 26 Feb 2003
Publisher CRC Press
ISBN: 9780203009536
Dewey: 664
Title Unavailable: Withdrawn
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