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Michael Caines at home

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Michael Caines, MBE, is a truly original British chef, who has created innovative and original dishes which have earned him two Michelin stars and numerous awards and accolades, including 'the UK's best all round restaurant' (Hardens) and 'perfect in every way' (Sunday Times). For the last three years his flag ship restaurant, Gidleigh Park in Devon has been voted second only to Heston Blumenthal's Fat Duck as Britain's best restaurant.
Michael Caines at Home is his first book which contains nearly 100 exciting, delicious recipes suitable for cooking in domestic kitchens, distilled from a life time of passionate cooking.

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£37.50
Product Details
Cornerstone Digital
1448149487 / 9781448149483
eBook (EPUB)
641.5
01/01/2050
England
English
516 pages
Copy: 10%; print: 10%
Reprint. Previously issued in print: London: Preface, 2013 Description based on CIP data; resource not viewed.