Search Results - TDCT - Books - Academic - John Wiley & Sons Inc
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The Maillard Reaction

Hardback 29 Mar 1996
ISBN: 9780471963004
Dewey: 541.3
£339.96
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Bioprocessing for Biomolecules Production

Hardback 30 Jan 2020
ISBN: 9781119434320
Dewey: 660.6/3
£134.26
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Food Frying : Chemistry, Biochemistry, and Safety

Hardback 15 Mar 2019
ISBN: 9781119468516
Dewey: 641.7/7
£140.21
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£360.36
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Citrus Essential Oils : Flavor and Fragrance

Hardback 1 Oct 2010
ISBN: 9780470372180
Dewey: 661.806
£102.81
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Chemical Analysis of Antibiotic Residues in Food

Hardback 27 Dec 2011
ISBN: 9780470490426
Dewey: 615.954
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£141.06
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From Milk By-Products to Milk Ingredients : Upgrading the Cycle

Hardback 16 May 2014
ISBN: 9780470672228
Dewey: 637.1
£124.06
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Allergen Management in the Food Industry

Hardback 10 Sep 2010
ISBN: 9780470227350
Dewey: 664.07
£134.26
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Grossman's Guide to Wines, Beers, and Spirits

Hardback 1 Jun 1983
ISBN: 9780684177724
Dewey: 641.21
£37.46
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Fermenting For Dummies

Paperback / softback 25 Oct 2013
ISBN: 9781118615683
Dewey: 664.024
£12.74
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Quantity Food Sanitation

Hardback 11 Mar 1996
ISBN: 9780471596608
Dewey: 363.1927024642
£295.46
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Essentials of Machine Olfaction and Taste

Hardback 12 Feb 2016
ISBN: 9781118768488
Dewey: 681.2
£117.26
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Applied Food Protein Chemistry

Hardback 19 Dec 2014
ISBN: 9781119944492
Dewey: 664.07
£126.61
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The International Dictionary of Food & Nutrition

Hardback 5 Aug 1993
ISBN: 9780471559573
Dewey: 641.3003
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£182.71
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Agricultural and Food Electroanalysis

Hardback 25 Sep 2015
ISBN: 9781119961864
Dewey: 664.07
£107.06
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