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Image for Handbook of Plant-Based Fermented Food and Beverage Technology

Handbook of Plant-Based Fermented Food and Beverage Technology

Hardback 17 May 2012
Publisher CRC Press Inc
ISBN: 9781439849040
Dewey: 664.024
£182.75
RRP £215.00
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Image for Food Biochemistry and Food Processing

Food Biochemistry and Food Processing

Hardback 30 Sep 2005
ISBN: 9780813803784
Dewey: 664
£99.50
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Image for Handbook of food science, technology, and engineering

Handbook of food science, technology, and engineering - 149

series Food Science and Technology
Ebook 19 Dec 2005
Publisher Taylor & Francis
ISBN: 9781466507876
Dewey: 664
Licence From
£1,870.00
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Image for Handbook of meat and meat processing

Handbook of meat and meat processing

Ebook 11 Jan 2012
Publisher CRC Press
ISBN: 9781439836842
Dewey: 664.92
Licence From
£300.00
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Image for Handbook of animal-based fermented food and beverage technology

Handbook of animal-based fermented food and beverage technology

Ebook 19 Apr 2016
Publisher CRC Press
ISBN: 9781439850237
Dewey: 664.024
Licence From
£240.00
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Image for Handbook of plant-based fermented food and beverage technology

Handbook of plant-based fermented food and beverage technology

Ebook 10 May 2012
Publisher CRC Press
ISBN: 9781439870693
Dewey: 664.024
Licence From
£240.00
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Image for Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Ebook 20 Dec 2018
Publisher CRC Press
ISBN: 9781351080538
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£320.00
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Image for Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Ebook 18 Jan 2018
Publisher CRC Press
ISBN: 9781351080552
Licence From
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Image for Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Ebook 20 Dec 2018
Publisher CRC Press
ISBN: 9781351088985
Licence From
£320.00
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Image for Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Foodborne Disease Handbook, Second Edition: Volume II: Viruses, Parasites, Pathogens, and HACCP

Ebook 18 Jan 2018
Publisher CRC Press
ISBN: 9781351089005
Licence From
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Image for Handbook of Food Science

Handbook of Food Science - v. 1

Hardback 19 Dec 2005
ISBN: 9781574445510
Dewey: 664
£280.00
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Image for Dictionary of Food and Ingredients

Dictionary of Food and Ingredients

Hardback 1 Nov 1995
ISBN: 9780412072819
Dewey: 641.03
£72.00
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Image for Handbook of Animal-Based Fermented Food and Beverage Technology

Handbook of Animal-Based Fermented Food and Beverage Technology

Hardback 14 May 2012
Publisher CRC Press Inc
ISBN: 9781439850220
Dewey: 664.9
£182.75
RRP £215.00
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Image for Handbook of Animal-Based Fermented Food and Beverage Technology

Handbook of Animal-Based Fermented Food and Beverage Technology

Paperback / softback 18 Sep 2018
Publisher CRC Press
ISBN: 9781138374430
Dewey: 664.024
£52.69
RRP £61.99
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Image for Foodborne Disease Handbook, Second Edition

Foodborne Disease Handbook, Second Edition : Volume I: Bacterial Pathogens

Hardback 28 Jun 2018
Publisher CRC Press
ISBN: 9781315892986
Dewey: 615.954
£246.50
RRP £290.00
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Image for Foodborne Disease Handbook, Second Edition

Foodborne Disease Handbook, Second Edition : Volume II: Viruses, Parasites, Pathogens, and HACCP

Hardback 12 Dec 2017
Publisher CRC Press
ISBN: 9781315893006
Dewey: 615.954
£229.50
RRP £270.00
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Image for Food Drying Science and Technology

Food Drying Science and Technology : Microbiology, Chemistry, Applications

Hardback 17 Jan 2008
ISBN: 9781932078565
£203.00
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Image for Food plant sanitation

Food plant sanitation - 120

series Food Science and Technology
Ebook 13 Sep 2002
Publisher CRC Press
ISBN: 9780203910566
Dewey: 664.00286
Title Unavailable: Withdrawn
Image for Handbook of vegetable preservation and processing

Handbook of vegetable preservation and processing - 130

series Food Science and Technology
Ebook 12 Sep 2003
Publisher CRC Press
ISBN: 9780203912911
Dewey: 664.8
Title Unavailable: Withdrawn
Image for Handbook of food and beverage fermentation

Handbook of food and beverage fermentation - 134

series Food Science and Technology
Ebook 19 Mar 2004
Publisher Marcel Dekker
ISBN: 9780203913550
Dewey: 664.024
Title Unavailable: Withdrawn
Image for Bakery Products

Bakery Products : Science and Technology

Hardback 18 Sep 2006
ISBN: 9780813801872
Dewey: 664.752

This title has been replaced View Replacement

Image for Food Biochemistry and Food Processing, Second Edition

Food Biochemistry and Food Processing, Second Edition

Hardback 22 Jun 2012
ISBN: 9780813808741
Dewey: 664
Out of Print
Image for Food Processing

Food Processing : Principles and Applications

Hardback 16 Aug 2004
ISBN: 9780813819426
Dewey: 664.02
Out of Print
Image for Handbook of Fruits and Fruit Processing

Handbook of Fruits and Fruit Processing : Science and Technology

Hardback 4 Apr 2006
ISBN: 9780813819815
Dewey: 664.8

This title has been replaced View Replacement

Image for Advances in Food Diagnostics

Advances in Food Diagnostics

Hardback 18 Jun 2007
ISBN: 9780813822211
Dewey: 664.07
Out of Print
Image for Handbook of Meat, Poultry and Seafood Quality

Handbook of Meat, Poultry and Seafood Quality

Hardback 1 Mar 2007
ISBN: 9780813824468
Dewey: 363.1929

This title has been replaced View Replacement

Image for Meat Science and Applications

Meat Science and Applications

Hardback 27 Jul 2001
Publisher Marcel Dekker Inc
ISBN: 9780824705480
Dewey: 664.9
Out of Print
Image for Handbook of Vegetable Preservation and Processing

Handbook of Vegetable Preservation and Processing

series Food Science and Technology
Hardback 12 Sep 2003
Publisher Marcel Dekker Inc
ISBN: 9780824743017
Dewey: 664/.8

This title has been replaced View Replacement

Image for Handbook of Food and Beverage Fermentation Technology

Handbook of Food and Beverage Fermentation Technology - v.134

series Food science and technology ; 134
Hardback 19 Mar 2004
Publisher Marcel Dekker Inc
ISBN: 9780824747800
Dewey: 664.024

This title has been replaced View Replacement

Image for Handbook of Food Products Manufacturing, 2 Volume Set

Handbook of Food Products Manufacturing, 2 Volume Set

Hardback 8 Jun 2007
Publisher Wiley-Interscience
ISBN: 9780470049648
Dewey: 664
£560.11
RRP £658.95
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