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The Effects of Beer Upon Those Who Make and Drink It - A Statistical Sketch

Unfermented Apple Juice

The Flowing Bowl - When and What to Drink

George Kappeler's Modern American Drinks : A Reprint of the 1895 Edition

Light Entertaining - A Book of Dainty Recipes for Special Occasions - Sandwiches, Beverages, Candies, Chafing Dish Recipes

A Tankard of Ale - An Anthology of Drinking Songs

Chemical Examination of Alcoholic Liquors - A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Their Qualitative and Quantitative Determination

Laboratory Studies for Brewing Students - A Systematic Course of Practical Work in the Scientific Principles Underlying the Processes of Malting and Brewing

Jerry Thomas' How to Mix Drinks; Or, the Bon-Vivant's Companion : A Reprint of the 1862 Edition

How to Mix Drinks

On Uncle Sam's Water Wagon - 500 Recipes for Delicious Drinks which can be Made at Home

McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard Companion : A Comprehensive and Practical Guide for Preparing All Kinds of Plain and Fancy Mixed Drinks and Popular Beverages of the Day According to the Approved and Accepted Methods of the Profession

Drinks of the World

Foods and Food Adulterants by Direction of Agriculture - Part Third : Fermented Alcoholic Beverages

The Apple and Pear as Vintage Fruits

Les Fleurs Anima(c)Es

Haney's Steward and Barkeeper's Manual : A Reprint of the 1869 Edition

Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making

Haywood's Mixology - The Art of Preparing All Kinds of Drinks : A Reprint of the 1898 Edition

Stuart's Fancy Drinks and How to Mix Them : A Reprint of the 1904 Edition

101 Old Time Receipts for Beer, Wine, Whiskey, Other Spirits and Accoutrements

Strong Drink and Tobacco Smoke - The Structure, Growth, and Uses of Malt, Hops, Yeast, and Tobacco

Guide to the Analysis of Potable Spirits

The Art of Wine-Making in All its Branches

The Brewing Industry and the Brewery Workers' Movement in America

Beer - Its History and its Economic Value as a National Beverage

Home Made Beverages - The Manufacture of Non-Alcoholic and Alcoholic Drinks in the Household

Oxford Night Caps - Being a Collection of Receipts for Making Various Beverages used in the University : A Reprint of the 1827 Edition

The Brewer - A Familiar Treatise on the Art of Brewing with Directions for the Selection of Malt and Hops

Jack's Manual - Recipes for Fancy Mixed Drinks and When and How to Serve Them : A Reprint of the 1908 Edition

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