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Image for Chef's Secrets

Chef's Secrets : Mastering the Art of Good Food

Saunders, Steven, Blanc, Raymond(Foreword by)
See all formats and editions

Steven Saunders is renowned for his ability to produce perfect meals every time.

Here, in 150 recipes, a re his ''chef''s secrets'' for all to master, from basic sauces and souffles to home-made breads, first courses and canapes . '

Read More
Title Unavailable: Out of Print
Product Details
Boxtree
0752205811 / 9780752205816
Paperback
641.5
30/09/1996
United Kingdom
English
192p. : ill. (some col.)
21 cm
general Learn More
WBA General cookery & recipes
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