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WJEC level 1/2 vocational award hospitality and catering (Technical Award): Study & revision guide

Paperback / softback 5 Jul 2022
ISBN: 9781913963323
Dewey: 338.4764794
£15.29
RRP £16.99 Save 10%
105 in Stock

Hospitality and catering (Technical award): Student book

Paperback / softback 31 May 2022
ISBN: 9781913963309
Dewey: 338.4764794
£24.70
RRP £26.00 Save 5%
22 in Stock

Hospitality and catering

Paperback / softback 8 Nov 2022
Publisher Hodder Education
ISBN: 9781398361263
Dewey: 338.4764794
£10.93
RRP £11.50 Save 5%
35 in Stock

WJEC Vocational Award Hospitality and Catering Level 1/2: Student Book

Paperback / softback 1 Sep 2018
ISBN: 9781911208648
Dewey: 338.4764794
£22.80
RRP £24.00

This title has been replaced View Replacement

WJEC Vocational Award Hospitality and Catering Level 1/2: Study & Revision Guide

Paperback / softback 24 Feb 2020
ISBN: 9781912820177
Dewey: 338.4764794

This title has been replaced View Replacement

WJEC Vocational award in hospitality and cateringLevel 1/2

Paperback / softback 25 Oct 2019
Publisher Hodder Education
ISBN: 9781510473331
Dewey: 338.4764794
£10.35
RRP £11.50

This title has been replaced View Replacement

WJEC Vocational award in hospitality and catering. : Level 1/2

Ebook 25 Oct 2019
Publisher Hodder
ISBN: 9781510473447
Dewey: 338.4764794
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£15.99
Available on VLeBooks
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WJEC A2 geographyUnit G4,: Sustainability : Unit G4

Paperback 24 Sep 2010
ISBN: 9781444110852
Dewey: 333.72

This title has been replaced View Replacement

WJEC AS biologyUnit BY2,: Biodiversity and physiology of body systems

Paperback 26 Apr 2013
ISBN: 9781444182941
Dewey: 333.95076
Out of Print

WJEC Vocational award in hospitality and catering. : Level 1/2

eBook 25 Nov 2019
Publisher Hodder
ISBN: 9781510473454
Dewey: 338.4764794
Title Unavailable: Withdrawn

WJEC AS biology.: (student unit guide) : Unit BY2,

Ebook 26 Apr 2013
Publisher Hodder
ISBN: 9781444182958
Dewey: 333.9500000000
Title Unavailable: Withdrawn
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