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Kitchen Science

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Shows how to turn your kitchen into a laboratory and perform all sorts of experiments with food, such as making sun tea, creating an acid/base tester, and gathering spores from mushrooms.

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Product Details
Sterling
1402703325 / 9781402703324
Hardback
507.8
27/05/2004
United States
English
80 p. : col. ill.
26 cm
general /research & professional Learn More