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The Kids' Around the World Cookbook : PSHE Multiculturalism Healthy Eating Food Technology

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This bright and colourful children's cookbook contains 56 classic recipes from around the world.

All the recipes have been carefully tested and edited to make them suitable for young cooks.

The book is lavishly illustrated with colour photographs.

Each recipe is given a double-page spread and includes not only photographs of the finished dish but also photos of all the separate ingredients, the utensils that are needed and the key stages of preparation.

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Product Details
A & C Black Publishers Ltd
071367847X / 9780713678475
Hardback
01/01/2005
United Kingdom
English
120 p. : col. ill.
31 cm
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Texts by Rosalba Gioffráe, Frances Lee and Karen Ward; edited by Alison Wilson and Helen Farrell.