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Charles Waterton : His Home, Habits, and Handiwork: Reminiscences of an Intimate and Most Confiding Personal Association for Nearly Thirty Years

Studies in Puncture-fluids : a Contribution to Clinical Pathology

The Cook and Housewife's Manual : Containing the Most Approved Modern Receipts for Making Soups, Gravies, Sauces, Ragouts, and All Made-dishes; and for Pies, Puddings, Pickles, and Preserves; Also, fo

More Secret Remedies : What They Cost & What They Contain: Secret Remedies--second Series

The Cook's Decameron : a Study in Taste, Containing Over Two Hundred Recipes for Italian Dishes

Spirillum Fever : Synonyms, Famine or Relapsing Fever as Seen in Western India

The Healthy Life Beverage Book : a Compilation, Alphabetically Arranged, of Refreshing, Curative, Stimulating, and Nutritive Liquids, Comprising Fresh Fruit and Vegetable Juices, Vegetable Broths, Cer

The Confectioners' Hand-book and Practical Guide to the Art of Sugar Boiling in All Its Branches : the Manufacture of Creams, Fondants, Liqueurs, Pastilles, Jujubes (gelatine and Gum), Comfits, Lozeng

Recipes for Temperance Drinks for Winter and Summer : Trifles & Sweets Without Alcohol

The New Practice of Cookery, Pastry, Baking, and Preserving : Being the Country Housewife's Best Friend

Anaesthetics and Their Administration : A Manual for Medical and Dental Practitioners and Students

The Art of Cooking by Gas

Morris's Human Anatomy .

Warne's Model Cookery and Housekeeping Book : Containing Complete Instructions in Household Management, and Receipts for Breakfast Dishes ... Bills of Fare, Duties of Servants, Etc.

The Practice of Cookery, Pastry, Confectionary, Pickling, Preserving, &c : Containing Figures of Dinners, From Five to Nineteen Dishes, a Full List of Supper Dishes, a List of Things in Season, for Ev

The English Bread-book : for Domestic Use, Adapted to Families of Every Grade: Containing the Plainest and Most Minute Instructions to the Learner; Practical Receipts for Many Varieties of Bread; With

Cookery and Pastry

The New Professed Cook : Adapted to the Famillies of Either Noblemen, Gentlemen, or Citizens, Containing Upwards of Seven Hundred French and English Practical Receipts in Cookery and One Hundred in Co

Mrs. Beeton's Cookery Book : a Household Guide All About Cookery, Household Work, Marketing, Prices, Provisions, Trussing, Serving, Carving, Menus, Etc., Etc. With New Coloured and Other Illustrations

The Wife's Help to Indian Cookery : Being a Practical Manual for Housekeepers

The Farmer's Wife; or the Complete Country Housewife : Containing Full and Ample Directions for the Breeding and Management of Turkies, Fowls, Geese, Ducks, Pigeons, &c. ... To Which is Added the Art

Military Sanitation and Hygiene

The New Galt Cook Book

The Butterick Cook Book : With Special Chapters About Casserole and Fireless Cooking

Mrs. Beeton's Cookery Book : a Household Guide All About Cookery, Household Work, Marketing, Prices, Provisions, Trussing, Serving, Carving, Menus, Etc., Etc. With New Coloured and Other Illustrations

Galenic Pharmacy : a Practical Handbook to the Processes of the British Pharmacopoeia Specially Designed as a Guide for the Student or Apprentice and Adapted as a Work of Reference for the Pharmacist

The Modern Baker, Confectioner and Caterer : a Practical and Scientific Work for the Baking and Allied Trades; v.1

A Catalogue of Surgical Instruments Manufactured by Arnold & Sons.

Soups, Stocks, and Purees

The Art of Cookery Made Plain and Easy : Which Far Exceeds Any Thing of the Kind yet Published... To Which Are Added, One Hundred and Fifty New and Useful Receipts. And Also Fifty Receipts for Differe

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