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Vegetarian Cooking Around the World (Rev. and expanded [ed.])

Part of the Easy Menu Ethnic Cookbooks S. series
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Includes recipes for meatless soups, salads, main dishes, and side dishes; expanded material on healthy and low-fat cooking and vegetarian nutrition; and a cultural section on holidays and festivals.

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Product Details
Lerner Publishing Group
0822505142 / 9780822505143
Paperback
01/12/2002
United States
English
72 p. : col. ill.
22 cm
general /primary Learn More