Search Results - TDCT - Books - Toldra, Fidel - Hui, Y. H.

Handbook of Plant-Based Fermented Food and Beverage Technology

Hardback 17 May 2012
Publisher CRC Press Inc
ISBN: 9781439849040
Dewey: 664.024
£182.75
RRP £215.00
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Food Biochemistry and Food Processing

Hardback 30 Sep 2005
ISBN: 9780813803784
Dewey: 664
£99.50
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Meat Biotechnology

Paperback / softback 30 Mar 2011
ISBN: 9781441927217
Dewey: 664.9
£129.99
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£129.99
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Handbook of Food Science - v. 1

Hardback 19 Dec 2005
ISBN: 9781574445510
Dewey: 664
£280.00
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Advanced technologies for meat processing

eBook 10 Oct 2017
Publisher CRC Press
ISBN: 9781351648783
Dewey: 664.907
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£205.00
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Proteomics in foods: principles and applications - 2

eBook 31 Dec 2012
Publisher Springer
ISBN: 9781461456261
Dewey: 664.0015726
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£99.50
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Research Advances in the Quality of Meat and Meat Products

Paperback / softback 1 Jun 2002
Publisher Research Signpost
ISBN: 9788177361254
Dewey: 664.907
£62.00
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Advanced technologies for meat processing - 158

eBook 21 Mar 2006
Publisher CRC Press
ISBN: 9781420017311
Dewey: 664.9
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£193.00
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Handbook of analysis of edible animal by-products

Ebook 1 Apr 2011
Publisher CRC Press
ISBN: 9781439803615
Dewey: 641.36
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£220.00
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Handbook of plant-based fermented food and beverage technology

Ebook 10 May 2012
Publisher CRC Press
ISBN: 9781439870693
Dewey: 664.024
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£240.00
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£24.99
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Handbook of Dairy Foods Analysis

eBook 23 Mar 2021
Publisher CRC Press
ISBN: 9781000342031
Dewey: 637
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£240.00
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£300.00
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£24.99
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£49.99
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Handbook of dairy foods analysis

eBook 29 Mar 2021
Publisher CRC Press
ISBN: 9781000342079
Dewey: 637
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£240.00
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£300.00
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Safety of meat and processed meat

eBook 1 Apr 2009
Publisher Springer
ISBN: 9780387890265
Dewey: 664.9001579
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£179.50
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Advanced technologies for meat processing

eBook 28 Sep 2017
Publisher CRC Press
ISBN: 9781498754606
Dewey: 664.907
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£205.00
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Handbook of meat and meat processing

Ebook 11 Jan 2012
Publisher CRC Press
ISBN: 9781439836842
Dewey: 664.92
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£300.00
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Handbook of animal-based fermented food and beverage technology

Ebook 19 Apr 2016
Publisher CRC Press
ISBN: 9781439850237
Dewey: 664.024
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£240.00
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Food analysis by HPLC.

Ebook 16 Nov 2012
Publisher CRC Press
ISBN: 9781439830857
Dewey: 664.07
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£330.00
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Meat Biotechnology

Hardback 15 Jul 2008
ISBN: 9780387793818
Dewey: 664.9
£129.99
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Handbook of Animal-Based Fermented Food and Beverage Technology

Paperback / softback 18 Sep 2018
Publisher CRC Press
ISBN: 9781138374430
Dewey: 664.024
£52.69
RRP £61.99
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Food Analysis by HPLC

Hardback 16 Nov 2012
Publisher CRC Press Inc
ISBN: 9781439830840
Dewey: 664.07
£255.00
RRP £300.00
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Handbook of Animal-Based Fermented Food and Beverage Technology

Hardback 14 May 2012
Publisher CRC Press Inc
ISBN: 9781439850220
Dewey: 664.9
£182.75
RRP £215.00
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£229.50
RRP £270.00
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£203.00
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£49.99
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