The Concise Mrs Beeton (3 Revised edition)

Mrs Beeton has provided practical help and advice to generations in their first attempts at running their homes.

The Concise Mrs Beeton's Book of Cookery sets out to instruct those new to cooking, to encourage and give confidence to the least experienced cook and to inspire those who are already familiar with the basic principles of food preparation.

This easy-to-use guide to ingredients, practical cooking and good eating is the first concise volume of that renowned and comprehensive reference book, Mrs Beeton's Book of Cookery and Household Management.

This version is produced to the same high quality, with the emphasis on successful cookery and reliable recipes.

Special techniques are clearly explained with the aid of illustrations, and colour photographs of finished dishes offer helpful serving ideas, Mrs Beeton's practical hints and tips cover cooking ahead, freezing and microwave methods to guarantee success every time.

Important aspects of household management, such as safety and first aid, are also included, and there is useful information on social customs which relate to entertaining. With advice on the choice, storage and preparation of fresh foods, information on planning well-balanced meals and a superb collection of recipes for all occasions, The Concise Mrs Beeton's Book of Cookery is the essential kitchen companion.