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New Grilling Cookbook : Charcoal, Gas, Smokers, Indoor Grills, Turkey Fryers, Rotisseries (New ed)

Miller, Jan(Edited by)
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Completely revised edition with fresh, new ideas for never-fail meals and for great grilled meals.

More than 600 recipes, from out-of-this-world appetisers to perfect main dishes, complementing sides, and amazing desserts.

All recipes include directions for gas and charcoal grills, ingredients list, prep and grilling times, and nutrition information and exchanges.

Special chapters provide great-tasting recipes and basic instruction on cooking with smoke cookers, indoor grills and turkey fryers -- a hot new trend.

Tabbed dividers categorise recipes, tips and grilling charts.

Includes more than 100 grilling tips.

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Product Details
Meredith Books
0696221608 / 9780696221606
Spiral bound
641.76
01/03/2005
United States
English
554 p. : col. ill.
26 cm
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Previous ed.: 2000.