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Chainsaw Operator's Manual : Chainsaw Safety, Maintenance and Cross-cutting Techniques

Tree Faller's Manual : Techniques for Standard and Complex Tree Felling Operations

Workplace (Health Safety and Welfare) Regulations 1992 : Approved Code of Practice and guidance

The Control of Substances Hazardous to Health Regulations 2002 : Approved Code of Practice and guidance

Manual handling : Manual Handling Operations Regulations 1992: guidance on regulations

Safety in the installation and use of gas systems and appliances : Gas Safety (Installation and Use) Regulations 1998: approved code of practice and guidance

Safe use of work equipment : Provision and Use of Work Equipment Regulations 1998: approved code of practice and guidance

Essentials of Health and Safety at Work

Electrical Safety for Live Events

Health and safety in roof work : HSE HSG 33/ Health & Safety/Roof Wo

Managing health and safety risk assessments effectively

Basics Site Management

Negligence at Work : Liability for Injury and Disease

Framework for Job Retention and Vocational Rehabilitation : The Development and Evaluation of a Conceptual Framework

Risk Ranking for Small and Medium Medium Enterprises

Phosgene

Railway Safety Principles and Guidance - Part 4 Section A - Developing and Maintaining Staff Competence

3rd report, session 1995-96 : the training of ambulance paramedics, report, together with the proceedings of the Committee minutes of evidence and appendices

Technical and ethical guidelines for workers' health surveillance

Occupational Health Guidelines for the Management of Low Back Pain at Work

Whole-body vibration : the Control of Vibration at Work Regulations 2005: guidance on regulations

n-Hexane

Strategies to Promote Safe Behaviour as Part of a Health and Safety Management System

Managing health and hygiene in the workplace effectively

Code of practice for the prevention of infection in clinical laboratories and post-mortem rooms : [report of a working party]

Board Statement : Advice on the 1998 ICNIRP Guidelines for Limiting Exposure to Time-varying Electric, Magnetic and Electromagnetic Fields (Up to 300 GHz)

The Role of Managerial Leadership in Determining Workplace Safety Outcomes

Site Management

The Food Standards Agency : A Force for Change

Protection of Workers from Power Frequency Electric and Magnetic Fields : A Practical Guide

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