Search Results - TTVC - Drummond, Karen Eich - Over £50 - Thomas, Chris - Porter, Mary

Nutrition for Foodservice and Culinary Professionals

Mixed media product 25 Sep 2007
ISBN: 9780470195055
Dewey: 641.3
Out of Print
Out of Print

The Bar and Beverage Book : Basics of Profitable Management

Hardback 31 Mar 2002
ISBN: 9780471362463
Dewey: 647.95068

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Food Preparation for the Professional

Hardback 30 Nov 1999
ISBN: 9780471251873
Dewey: 641.57
£100.46
RRP £133.95
Special order line: only available to educational & business accounts. Sign In
Out of Print

Design and Equipment for Restaurants and Foodservice: A Management View

Ebook 3 Dec 2008
Publisher Wiley-Blackwell
ISBN: 9780470440827
Dewey: 647.950682
Title Unavailable: Withdrawn
Out of Print

The Bar and Beverage Book

Hardback 18 Feb 2011
ISBN: 9780470248454
Dewey: 647.95068
£95.16
RRP £111.95
Special order line: only available to educational & business accounts. Sign In
Out of Print

Nutrition in Foodservice - WITH Culinary Math, 2r.e.

Hardback 21 Apr 2004
ISBN: 9780471690146
Dewey: 613.2
Out of Print
Out of Print

Purchasing - WITH Nutrition, 6r.e. : AND Supervision, 5r.e.

Hardback 6 Nov 2006
ISBN: 9780470129432
Dewey: 641.815
Out of Print
Out of Print

Design and equipment for restaurants and foodservice: a management view

Ebook 6 Oct 2008
Publisher Wiley-Blackwell
ISBN: 9780470289822
Dewey: 647.950682
Title Unavailable: Withdrawn
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