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Serving food and drink in the bar: Student guide

NVQ2/SVQ2 Catering and Hospitality : Food Preparation and Cooking - Core Units

Catering and Hospitality : Food Preparation and Cooking - Cookery Units

NVQ2/SVQ2 Catering and Hospitality - Reception Student Guide 2nd Edition Revised Standards

Catering and Hospitality NVQ - Food Preparation and Cooking

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