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Image for Ionizing radiation technologies : managing and extracting value from food and other industrial wastes

Ionizing radiation technologies : managing and extracting value from food and other industrial wastes

series Institute of Food Technologists Series
Hardback 19 Aug 2022
Publisher Wiley-Blackwell
ISBN: 9781119488538
Dewey: 620.11228
£116.45
RRP £137.00 Save 15%
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Image for Introduction to food packaging

Introduction to food packaging

series Institute of Food Technologists Series
Paperback / softback 24 Jun 2024
ISBN: 9781118765852
Dewey: 664.09
£77.31
RRP £90.95
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Image for Food carbohydrate chemistry

Food carbohydrate chemistry

series Institute of Food Technologists Series
Paperback / softback 6 Jan 2012
Publisher Wiley-Blackwell
ISBN: 9780813826653
Dewey: 547.78
£76.46
RRP £89.95
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Image for Food industry design, technology, and innovation

Food industry design, technology, and innovation

series Institute of Food Technologists Series
Hardback 14 Nov 2014
Publisher Wiley-Blackwell
ISBN: 9781118733264
Dewey: 664.09
£76.46
RRP £89.95
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Image for Sensory and Consumer Research in Food Product Design and Development

Sensory and Consumer Research in Food Product Design and Development

series Institute of Food Technologists Series
Hardback 23 Feb 2012
Publisher Wiley-Blackwell
ISBN: 9780813813660
Dewey: 664.07
£165.71
RRP £194.95
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Image for Accelerating new food product design and development

Accelerating new food product design and development

series Institute of Food Technologists Series
Hardback 6 Oct 2017
Publisher Wiley-Blackwell
ISBN: 9781119149309
Dewey: 664.00685
£148.71
RRP £174.95
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Image for Food carotenoids : chemistry, biology and technology

Food carotenoids : chemistry, biology and technology

series Institute of Food Technologists Series
Hardback 30 Oct 2015
Publisher Wiley-Blackwell
ISBN: 9781118733301
Dewey: 612.01528
£147.86
RRP £173.95
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Image for Microbiology and technology of fermented foods

Microbiology and technology of fermented foods

series Institute of Food Technologists Series
Paperback / softback 2 Nov 2018
Publisher Wiley-Blackwell
ISBN: 9781119027447
Dewey: 664.024
£90.06
RRP £105.95
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Image for Natural food flavors and colorants

Natural food flavors and colorants

series Institute of Food Technologists Series
Hardback 17 Mar 2017
Publisher Wiley-Blackwell
ISBN: 9781119114765
Dewey: 664.5
£146.16
RRP £171.95
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Image for Dietary polyphenols : metabolism and health effects

Dietary polyphenols : metabolism and health effects

series Institute of Food Technologists Series
Hardback 12 Nov 2020
Publisher Wiley-Blackwell
ISBN: 9781119563723
Dewey: 613.286
£172.51
RRP £202.95
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Image for Improving import food safety

Improving import food safety

series Institute of Food Technologists Series
Hardback 14 Dec 2012
Publisher Wiley-Blackwell
ISBN: 9780813808772
Dewey: 353.997
£162.31
RRP £190.95
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Image for Processing and Nutrition of Fats and Oils

Processing and Nutrition of Fats and Oils

series Institute of Food Technologists Series
Hardback 25 Oct 2013
Publisher Wiley-Blackwell
ISBN: 9780813827674
Dewey: 664/.3
£157.21
RRP £184.95
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Image for Packaging for nonthermal processing of food

Packaging for nonthermal processing of food

series Institute of Food Technologists Series
Hardback 4 May 2018
Publisher Wiley-Blackwell
ISBN: 9781119126850
Dewey: 664.09
£140.21
RRP £164.95
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Image for Coffee : emerging health effects and disease prevention

Coffee : emerging health effects and disease prevention

series Institute of Food Technologists Series
Hardback 2 Mar 2012
Publisher Wiley-Blackwell
ISBN: 9780470958780
Dewey: 615.785
£170.81
RRP £200.95
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Image for Preharvest and postharvest food safety : contemporary issues and future directions

Preharvest and postharvest food safety : contemporary issues and future directions

series Institute of Food Technologists Series
Hardback 10 May 2004
Publisher Wiley-Blackwell
ISBN: 9780813808840
Dewey: 664
£198.01
RRP £232.95
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Image for Microbiology in dairy processing : challenges and opportunities

Microbiology in dairy processing : challenges and opportunities

series Institute of Food Technologists Series
Hardback 17 Nov 2017
Publisher Wiley-Blackwell
ISBN: 9781119114802
Dewey: 579.37
£152.96
RRP £179.95
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Image for Sustainability in the food industry

Sustainability in the food industry

series Institute of Food Technologists Series
Hardback 17 Feb 2009
Publisher Wiley-Blackwell
ISBN: 9780813808468
Dewey: 338.19
£186.96
RRP £219.95
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Image for Food oligosaccharides : production, analysis, and bioactivity

Food oligosaccharides : production, analysis, and bioactivity

series Institute of Food Technologists Series
Hardback 16 May 2014
Publisher Wiley-Blackwell
ISBN: 9781118426494
Dewey: 572.565
£175.06
RRP £205.95
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Image for Organic Meat Production and Processing

Organic Meat Production and Processing

series Institute of Food Technologists Series
Hardback 27 Mar 2012
Publisher Wiley-Blackwell
ISBN: 9780813821269
Dewey: 664.9
£170.81
RRP £200.95
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Image for Food irradiation research and technology

Food irradiation research and technology

series Institute of Food Technologists Series
Hardback 19 Oct 2012
Publisher Wiley-Blackwell
ISBN: 9780813802091
Dewey: 664.0288
£162.31
RRP £190.95
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Image for Spray drying technique for food ingredient encapsulation

Spray drying technique for food ingredient encapsulation

series Institute of Food Technologists Series
Hardback 9 Oct 2015
Publisher Wiley-Blackwell
ISBN: 9781118864197
Dewey: 664.028
£143.61
RRP £168.95
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Image for Advances in dairy ingredients

Advances in dairy ingredients

series Institute of Food Technologists Series
Hardback 1 Feb 2013
Publisher Wiley-Blackwell
ISBN: 9780813823959
Dewey: 637
£162.31
RRP £190.95
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Image for Bitterness : perception, chemistry and food processing

Bitterness : perception, chemistry and food processing

series Institute of Food Technologists Series
Hardback 7 Apr 2017
Publisher Wiley-Blackwell
ISBN: 9781118590294
Dewey: 664.07
£147.86
RRP £173.95
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Image for Water Activity in Foods : Fundamentals and Applications

Water Activity in Foods : Fundamentals and Applications

series Institute of Food Technologists Series
Hardback 21 May 2020
Publisher Wiley-Blackwell
ISBN: 9781118768310
Dewey: 664.02
£169.11
RRP £198.95
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Image for Modified atmosphere packaging of foods : principles and applications

Modified atmosphere packaging of foods : principles and applications

series Institute of Food Technologists Series
Hardback 18 Feb 2021
Publisher Wiley-Blackwell
ISBN: 9781119530763
Dewey: 664.09
£147.86
RRP £173.95
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Image for Thermal processing of foods : control and automation

Thermal processing of foods : control and automation

series Institute of Food Technologists Series
Hardback 18 Mar 2011
Publisher Wiley-Blackwell
ISBN: 9780813810072
Dewey: 664.02
£162.31
RRP £190.95
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Image for Biofilms in the food environment

Biofilms in the food environment

series Institute of Food Technologists Series
Hardback 16 Oct 2015
Publisher Wiley-Blackwell
ISBN: 9781118864142
Dewey: 363.19264
£147.86
RRP £173.95
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Image for Anti-ageing nutrients : evidence-based prevention of age-related diseases

Anti-ageing nutrients : evidence-based prevention of age-related diseases

series Institute of Food Technologists Series
Hardback 26 Jun 2015
Publisher Wiley-Blackwell
ISBN: 9781118733271
Dewey: 612.67
£147.86
RRP £173.95
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Image for Trait-Modified Oils in Foods

Trait-Modified Oils in Foods

series Institute of Food Technologists Series
Hardback 24 Jul 2015
Publisher Wiley-Blackwell
ISBN: 9780813808727
Dewey: 664.3
£129.16
RRP £151.95
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Image for Nutraceuticals, glycemic health, and type 2 diabetes

Nutraceuticals, glycemic health, and type 2 diabetes

series Institute of Food Technologists Series
Hardback 1 Aug 2008
Publisher Wiley-Blackwell
ISBN: 9780813829333
Dewey: 616.4620654
£210.76
RRP £247.95
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